Savour is a range of semi-firm, cultured non-dairy nut cheeses rich in protein and probiotics. Each nut cheese is individually crafted and aged in a cheese cave by an artisan cheesemaker.
Savour cheeses deliver on flavour, making them the perfect addition to any cheese board, accompanied by your favourite wine and crackers. From it’s beginning as a boutique start up operating out of a small commercial kitchen surrounded by a large organic garden in Sandringham, Auckland, Savour now operates as a pilot plant in Onehunga from which it continues to produce and develop it’s artisan vegan products.
Savour supports the movement towards a plant based diet for health, environmental and ethical reasons. My mission is simply to produce delectable and tempting plant based foods.
Check out our full range of cheese on our website.
Image and copy credit: Savour
Where to Buy
Visit our website to buy online today!
Here’s where you can buy Savour cheese throughout the North and South Islands of NZ:
