Little Island Creamery

In 2010 two buddies, Tommy and James, set about creating delicious plant based foods to satisfy the most discerning of customers: their children. A roaring success, so began the mission to provide great tasting ethical and organic plant based products for all.

After sampling coconut the world over, three places were selected to supply the best coconuts with the best ethics. We have partnered with coconut plantations and processors at source in Sri Lanka, Samoa and Fiji. Sri Lanka’s King Coconuts are sweet and well rounded while the Pacific coconuts are a little more savoury and creamy. The blend of these sources gives the unique flavour that sets Little Island apart from all others.

Check out our full range of organic dairy-free products on our website.